The Brioni FW15-16 show was held in a custom built structure within the Cortile della Rocchetta courtyard of Milan's 15th century Castello Sforzesco. This marks a return to the runway for the House, and the first catwalk show under the creative direction of Brendan Mullane.
An intimate dinner followed, set in the historic Museo del Duomo. Guests were served a selection of modern Italian cuisine by 3 star Michelin chef, Massimiliano Alajmo. The menu including fried langoustine rolls with bergamot and saffron risotto with liquorice powder accompanied by champagne, cocktails and fine Italian wines.
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